The basic situation of Futaste
Futaste pharmaceutical Co.,Ltd.,it is a National Pioneer Hi-tech Enterprise with corncob as raw material ,was founded in 1991. Futaste take the lead in certificating by ISO9001、FSSC22000、GMP in the national same industry .Futaste becomes the leader enterprise in the functional sugar alcohol industry in China. Futaste has a national certified enterprise technology center .National Glyco-Engineering Research Center. The main products are High Maltose syrup. Maltitol. Erythritol. D-Xylose. Xylitol. L-Arabinose. Enzyme,Products sell well in more than 30 countries and regions such as Asia, Europe and America,We have established long-term and stable trade relations with dozens of international multinational companies.
The company has won the national food industry outstanding enterprises in science and technology, the top 100 enterprises in China's food additives and food ingredients industry, the top 100 enterprises in the national light industry, the top 20 enterprises in the national starch sugar industry, the national food safety demonstration unit, and the circular economy in the national fermentation industry. The pilot enterprise, the Chinese patent Shandong star enterprise, the pilot project of intellectual property work in Shandong Province, the civilized unit of Shandong Province, and the key leading enterprise of agricultural industrialization in Shandong Province. “Futian” brand xylose (xylitol) products have been rated as national new products, Shandong famous brand, Shandong famous brand and Shandong export famous brand.
R&D Technology Center
For enterprises to develop, talents are the key. Enterprise competition is ultimately reflected in the competition of talents. To establish first-class enterprises, we must have first-class technical experts. There are 152 technicians in Futaste Pharmaceutical, including 2 experts who enjoy special government allowances from the State Council, 4 young and middle-aged experts with outstanding contributions in Shandong Province, 1 chief expert in food ingredients industry in Dezhou, 2 doctors and 36 graduate students. There are 87 undergraduates and 52 middle and senior technical titles, covering chemical, food, microbiology, pharmaceutical and other related majors. They have a good theoretical foundation, understand the dynamics within the industry, and can carry out targeted new products and new Research and development of technology.
Since its inception, Futian Pharmaceutical Co., Ltd. has always adhered to the management tenet of “developing by science and technology” and utilizing local sufficient corncob resources to cooperate with Chinese Academy of Sciences, Tsinghua University, Zhejiang University, Jiangnan University, Tianjin University, East China University of Science and Technology, Tianjin University of Science and Technology. The establishment of the industry-university-research cooperation relationship; the establishment of the Biotechnology Center in cooperation with the China Bio-Fragmentation Industry Association; the establishment of the National Sugar Engineering Technology Research Center in cooperation with Shandong University; and the establishment of the Renewable Resource Utilization Technology Laboratory in cooperation with Tianjin University. The company has established a nationally recognized enterprise technology center, postdoctoral research station, national xylose (xylitol) analysis and testing center, Shandong Province polyol engineering laboratory and other scientific research platforms. The national xylitol technical cooperation group secretariat is also set up in the company.
Research projects and results
Futian Pharmaceutical Co., Ltd. has always taken science and technology innovation as the main body. Through technological breakthroughs and technological innovations, it has achieved fruitful results in some major fields. It has undertaken more than 30 national, provincial and ministerial projects, including 12 national-level projects, such as the state. Two projects of the 863 Program: “Chemical Polyol Biorefinery Technology Based on Biomass Renewable Resources”, “Synthesis of and Development of Functional Sugar Alcohols”, National “Twelfth Five-Year” Science and Technology Support Program: Paper Fermentation Research and demonstration of industrial pollutant emission reduction and waste high value utilization technology; National “Eleventh Five-Year” Science and Technology Support Program: Research and application of key technologies in China's dominant traditional food manufacturing industry; industrial wastewater biogas power generation and xylose (xylitol) production festival The water renovation project was approved as the financial incentive project of the National Development and Reform Commission for energy-saving technological transformation. The key technology of fermentation co-processing of corn deep processing by-products in the fermentation industry was approved by the National Development and Reform Commission as a national major industrial technology development project with an annual output of 1,000 tons of L-arabinose. The project was approved as a National Torch Program project, and the polyol pilot service center was issued by the state. Commission approved for the high-tech industrialization projects, strategic research function of sugar alcohol industry patent project is State Intellectual Property Office patent strategy to promote engineering research projects, high-purity crystalline fructose is Science and Technology approved as national key new products.
More than 20 projects have been established in Shandong Province. For example, the research and demonstration of xylose enzymatic clean production innovation technology has been approved as the provincial high-tech independent innovation project. The plant fiber waste bio-refining xylose co-production L-arabinose has been approved as Shandong Province. Innovative achievements in the transformation of major special projects, corn husk hydrolysis preparation of crystallized xylose, corn husk extraction and separation of corn sterol technology research, xylose mother liquor extraction L-arabinose technology research, functional sugar alcohol production decolorization agent research, biological fermentation production Xylitol technology research has been established as a key project of Shandong Province's technological innovation. By undertaking these national, provincial and ministerial-level projects, on the one hand, the company's technological development level has been enhanced, and the company's reputation has also been expanded, which has far-reaching significance.
More than 100 scientific and technological achievements have been completed, including 17 expert identification projects organized by the Science and Technology Department of Shandong Province, such as the preparation of D-ribose technology from xylose mother liquor, the preparation of low molecular polyols by pentitol pyrolysis, and the preparation of L by chromatographic separation. L- Arabinose technology research, corn sterol extraction and separation, development of corn dietary fiber micropowder, preparation of DC xylitol, development of L-ribose, key technology and equipment for corncob clean production of xylitol, There are 12 levels that comprehensive technology reaching international advanced .
It has obtained 4 national key new products, which are FCC E967 xylitol, eutectic xylitol, high-purity crystalline fructose and high-purity crystalline L-arabinose.
Received more than 20 provincial and ministerial awards, such as the preparation of crystalline fructose by sequential simulated moving bed technology, the preparation of L-arabinose by chromatographic separation, and the development of L-ribose, which won the third prize of Shandong Science and Technology Progress. The extraction of phytosterol from the mother liquor obtained the third prize of the technical invention of Shandong Province, the method of preparing crystalline maltitol from the use of maltose with a purity of 45%-50%, and the preparation method of a crystalline xylitol powder obtained the patent of Shandong Province. The award-winning technology for the preparation of low-molecular polyols by pentitol cracking has won the third prize of Science and Technology Progress Award of China National Light Industry Association. The research and development of new technologies for the production and comprehensive utilization of food additives--the preparation of D-ribose by the isomerization of xylose mother liquor The Second Prize of Science and Technology of China Food Industry Association, the preparation of L-arabinose by chromatographic separation method was awarded the first prize of outstanding achievements in Shandong Province's “speaking and comparing” activities, and the pilot production of plant fiber waste residue bio-refining fuel ethanol was obtained. The second prize of outstanding achievements in technological innovation in Shandong Province.
Has participated in the 4 national and industry standards development of xylose , xylitol, maltitol and maltitol liquid, L-arabinose , etc. The development methods of “product leadership → technology leading → standard leading”, effectively promoting industry norms, improving the development level of the industry, guiding the healthy development of the industry and enhancing the international competitiveness of the industry.
The basic situation of Futaste
Futaste pharmaceutical Co.,Ltd.,it is a National Pioneer Hi-tech Enterprise with corncob as raw material ,was founded in 1991. Futaste take the lead in certificating by ISO9001、FSSC22000、GMP in the national same industry .Futaste becomes the leader enterprise in the functional sugar alcohol industry in China. Futaste has a national certified enterprise technology center .National Glyco-Engineering Research Center. The main products are High Maltose syrup. Maltitol. Erythritol. D-Xylose. Xylitol. L-Arabinose. Enzyme,Products sell well in more than 30 countries and regions such as Asia, Europe and America,We have established long-term and stable trade relations with dozens of international multinational companies.
The company has won the national food industry outstanding enterprises in science and technology, the top 100 enterprises in China's food additives and food ingredients industry, the top 100 enterprises in the national light industry, the top 20 enterprises in the national starch sugar industry, the national food safety demonstration unit, and the circular economy in the national fermentation industry. The pilot enterprise, the Chinese patent Shandong star enterprise, the pilot project of intellectual property work in Shandong Province, the civilized unit of Shandong Province, and the key leading enterprise of agricultural industrialization in Shandong Province. “Futian” brand xylose (xylitol) products have been rated as national new products, Shandong famous brand, Shandong famous brand and Shandong export famous brand.
R&D Technology Center
For enterprises to develop, talents are the key. Enterprise competition is ultimately reflected in the competition of talents. To establish first-class enterprises, we must have first-class technical experts. There are 152 technicians in Futaste Pharmaceutical, including 2 experts who enjoy special government allowances from the State Council, 4 young and middle-aged experts with outstanding contributions in Shandong Province, 1 chief expert in food ingredients industry in Dezhou, 2 doctors and 36 graduate students. There are 87 undergraduates and 52 middle and senior technical titles, covering chemical, food, microbiology, pharmaceutical and other related majors. They have a good theoretical foundation, understand the dynamics within the industry, and can carry out targeted new products and new Research and development of technology.
Since its inception, Futian Pharmaceutical Co., Ltd. has always adhered to the management tenet of “developing by science and technology” and utilizing local sufficient corncob resources to cooperate with Chinese Academy of Sciences, Tsinghua University, Zhejiang University, Jiangnan University, Tianjin University, East China University of Science and Technology, Tianjin University of Science and Technology. The establishment of the industry-university-research cooperation relationship; the establishment of the Biotechnology Center in cooperation with the China Bio-Fragmentation Industry Association; the establishment of the National Sugar Engineering Technology Research Center in cooperation with Shandong University; and the establishment of the Renewable Resource Utilization Technology Laboratory in cooperation with Tianjin University. The company has established a nationally recognized enterprise technology center, postdoctoral research station, national xylose (xylitol) analysis and testing center, Shandong Province polyol engineering laboratory and other scientific research platforms. The national xylitol technical cooperation group secretariat is also set up in the company.
Research projects and results
Futian Pharmaceutical Co., Ltd. has always taken science and technology innovation as the main body. Through technological breakthroughs and technological innovations, it has achieved fruitful results in some major fields. It has undertaken more than 30 national, provincial and ministerial projects, including 12 national-level projects, such as the state. Two projects of the 863 Program: “Chemical Polyol Biorefinery Technology Based on Biomass Renewable Resources”, “Synthesis of and Development of Functional Sugar Alcohols”, National “Twelfth Five-Year” Science and Technology Support Program: Paper Fermentation Research and demonstration of industrial pollutant emission reduction and waste high value utilization technology; National “Eleventh Five-Year” Science and Technology Support Program: Research and application of key technologies in China's dominant traditional food manufacturing industry; industrial wastewater biogas power generation and xylose (xylitol) production festival The water renovation project was approved as the financial incentive project of the National Development and Reform Commission for energy-saving technological transformation. The key technology of fermentation co-processing of corn deep processing by-products in the fermentation industry was approved by the National Development and Reform Commission as a national major industrial technology development project with an annual output of 1,000 tons of L-arabinose. The project was approved as a National Torch Program project, and the polyol pilot service center was issued by the state. Commission approved for the high-tech industrialization projects, strategic research function of sugar alcohol industry patent project is State Intellectual Property Office patent strategy to promote engineering research projects, high-purity crystalline fructose is Science and Technology approved as national key new products.
More than 20 projects have been established in Shandong Province. For example, the research and demonstration of xylose enzymatic clean production innovation technology has been approved as the provincial high-tech independent innovation project. The plant fiber waste bio-refining xylose co-production L-arabinose has been approved as Shandong Province. Innovative achievements in the transformation of major special projects, corn husk hydrolysis preparation of crystallized xylose, corn husk extraction and separation of corn sterol technology research, xylose mother liquor extraction L-arabinose technology research, functional sugar alcohol production decolorization agent research, biological fermentation production Xylitol technology research has been established as a key project of Shandong Province's technological innovation. By undertaking these national, provincial and ministerial-level projects, on the one hand, the company's technological development level has been enhanced, and the company's reputation has also been expanded, which has far-reaching significance.
More than 100 scientific and technological achievements have been completed, including 17 expert identification projects organized by the Science and Technology Department of Shandong Province, such as the preparation of D-ribose technology from xylose mother liquor, the preparation of low molecular polyols by pentitol pyrolysis, and the preparation of L by chromatographic separation. L- Arabinose technology research, corn sterol extraction and separation, development of corn dietary fiber micropowder, preparation of DC xylitol, development of L-ribose, key technology and equipment for corncob clean production of xylitol, There are 12 levels that comprehensive technology reaching international advanced .
It has obtained 4 national key new products, which are FCC E967 xylitol, eutectic xylitol, high-purity crystalline fructose and high-purity crystalline L-arabinose.
Received more than 20 provincial and ministerial awards, such as the preparation of crystalline fructose by sequential simulated moving bed technology, the preparation of L-arabinose by chromatographic separation, and the development of L-ribose, which won the third prize of Shandong Science and Technology Progress. The extraction of phytosterol from the mother liquor obtained the third prize of the technical invention of Shandong Province, the method of preparing crystalline maltitol from the use of maltose with a purity of 45%-50%, and the preparation method of a crystalline xylitol powder obtained the patent of Shandong Province. The award-winning technology for the preparation of low-molecular polyols by pentitol cracking has won the third prize of Science and Technology Progress Award of China National Light Industry Association. The research and development of new technologies for the production and comprehensive utilization of food additives--the preparation of D-ribose by the isomerization of xylose mother liquor The Second Prize of Science and Technology of China Food Industry Association, the preparation of L-arabinose by chromatographic separation method was awarded the first prize of outstanding achievements in Shandong Province's “speaking and comparing” activities, and the pilot production of plant fiber waste residue bio-refining fuel ethanol was obtained. The second prize of outstanding achievements in technological innovation in Shandong Province.
Has participated in the 4 national and industry standards development of xylose , xylitol, maltitol and maltitol liquid, L-arabinose , etc. The development methods of “product leadership → technology leading → standard leading”, effectively promoting industry norms, improving the development level of the industry, guiding the healthy development of the industry and enhancing the international competitiveness of the industry.
